Dark Chocolate Almonds, bettergoods
i Photo: Open Food Facts contributors · CC BY-SA
Chocolate covered nuts · United States

Dark Chocolate Almonds

by bettergoods · 12 oz
United States
NUTRI-SCOREABCEDNOVA4
581 kcalper 100 g · 29% of the reference intake
22.6 gof sugars per 100 g
Barcode (EAN-13)0194346252688
GS1 prefix019 · GS1 US
Additives1: E414
AllergensGluten, Nuts, Peanuts, Sesame seeds, Soybeans
LabelsFair trade, Kosher, Orthodox Union Kosher
0194346252688

Prefix 019 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories581 kcal29%
Total fat45.2 g58%
Saturated fat16.1 g81%
Total carbohydrate38.7 g14%
Total sugars22.6 g—
Dietary fiber9.7 g35%
Protein12.9 g26%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated May 23, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

DARK CHOCOLATE** (CHOCOLATE LIQUOR, SUGAR, COCOA BUTTER, NATURAL FLAVOR), ALMONDS, VEGETABLE OIL (PEANUT OIL, COTTONSEED OIL, SOYBEAN OIL AND/OR SUNFLOWER OIL), GUM ACACIA, SUGAR, CONFECTIONER'S GLAZE, BRAZIL NUTS, CASHEWS, COCONUT, HAZELNUTS, MACADAMIA NUTS, PECANS, PINE NUTS, PISTACHIOS, WALNUTS, PEANUTS, WHEAT, SOY, SESAME

  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 28 “chocolate covered nuts” products sold in the United States
Sugars22.6 g · median 35.1 g
Saturated fat16.1 g · median 14.3 g
Salt0.00 g · median 0.21 g

19% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate covered nuts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

10.5kg CO₂e per kg

Reference value for the category “Chocolate covered nuts”: 10.5 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.