Creamy Three Cheese Tomato Bisque
Prefix 019 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 78 kcal | 4% |
| Total fat | 4.1 g | 5% |
| Saturated fat | 2.4 g | 12% |
| Total carbohydrate | 9.8 g | 4% |
| Total sugars | 5.3 g | — |
| Dietary fiber | 0.82 g | 3% |
| Protein | 1.2 g | 2% |
| Sodium | 0.35 g | 15% |
Open Food Facts, ODbL, record updated March 17, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
tomatoes (tomatoes, tomato puree), water, whipping cream, contains less than 2% of onion puree, carrot puree, salt, parmesan cheese (milk, salt, enzymes), ricotta cheese (whey, milk, salt, citric acid), glucose, asiago cheese (pasteurized milk, salt, calcium chloride, culture, enzymes), white pepper, basil, spice, dried roasted garlic
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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