Double Vanilla Ice Cream
by Better Goods
United States
229 kcalper 100 g · 11% of the reference intake
14.4 gof sugars per 100 g
Barcode (EAN-13)0194346158294
GS1 prefix019 · GS1 US
Additives3: E407, E410, E412
AllergensMilk
LabelsNo artificial flavors
Prefix 019 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 229 kcal | 11% |
| Total fat | 13.6 g | 17% |
| Saturated fat | 8.5 g | 42% |
| Total carbohydrate | 22.9 g | 8% |
| Total sugars | 14.4 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 3.4 g | 7% |
| Sodium | 0.06 g | 2% |
Open Food Facts, ODbL, record updated August 7, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
milk, cream, sugar, corn syrup, nonfat milk, vanilla extract, locust bean gum, guar gum, carrageenan, vanilla bean specks
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.