
Creamy Peanut Butter
Prefix 019 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 563 kcal | 28% |
| Total fat | 43.8 g | 56% |
| Saturated fat | 7.8 g | 39% |
| Total carbohydrate | 28.1 g | 10% |
| Total sugars | 12.5 g | — |
| Dietary fiber | 6.3 g | 22% |
| Protein | 21.9 g | 44% |
| Sodium | 0.42 g | 18% |
Open Food Facts, ODbL, record updated August 5, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
as.. ons nutrition decreacts cr .............. 12 s1 grand ........ total carb. 8g total fat 15g fiber 2g sat. fat 2.5g and 14 servings trans fat og total sugars 4g er container serving size cholest. omg 0% incl. 2g added sugars tosp. (32g) sodium 135mg 6% protein 7g 180 potassium 180mg 4% vitamin d omcg 0% calcium 20mg 2% iron 0.5mg 2 renents peanuts, sugar, contains 2% or less of hydrogenated vegetable soutonseed oil, soybean oil, rapeseed oil), salt, molasses, monoglycerides ans peanuts ted by: walmart inc mille, ar 72716 singles. amount/serving 12h % dv amount/serving 19% 14% . learn more at: % dv walmartgreatforyou.com 3% 9% 4% 7% great ww
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| October 17, 2025 | $2.00 | Mountain View |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 180 kcal | — |
| Total fat | 15 g | 19% |
| Saturated fat | 2.5 g | 12% |
| Sodium | 135 mg | 6% |
| Total carbohydrate | 8.0 g | 3% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 4.0 g | — |
| Protein | 7.0 g | — |
- Servings per package
- About 14
- USDA food category
- Nut & Seed Butters
- Data provider
- Label Insight
- In FoodData Central
- Since October 26, 2023 · label data updated September 20, 2023
- FDC ID
- 2654838
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).
In its category
88% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Climate impact
Reference value for the category “Peanut butters”: 4.06 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.