Strawberry Ice Cream Filled Cupcakes
Prefix 019 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 250 kcal | 13% |
| Total fat | 13.3 g | 17% |
| Saturated fat | 5.0 g | 25% |
| Total carbohydrate | 31.7 g | 12% |
| Total sugars | 23.3 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 3.3 g | 7% |
| Sodium | 0.22 g | 9% |
USDA FoodData Central, CC0, record updated April 18, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
ICE CREAM: MILK, CREAM, SUGAR, WATER, CORN SYRUP SOLIDS, WHEY, NONFAT DRY MILK, BUTTERMILK POWDER, MONO-AND DIGLYCERIDES, NATURAL STRAWBERRY FLAVOR, GUAR GUM, CELLULOSE GUM, CARRAGEENAN, DEXTROSE, POLYSORBATE 80, ARTIFICIAL COLOR BLEND (WATER, HIGH FRUCTOSE CORN SYRUP, GLYCERIN, SUGAR, FD&C RED #3, FOOD STARCH-MODIFIED, FD&C YELLOW #5, SODIUM BENZOATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), CARRAGEENAN GUM, XANTHAN GUM, CITRIC ACID, FD&C RED #40). VANILLA CUPCAKE: SUGAR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN OIL, CANOLA OIL WITH DIMETHYLPOLYSILOXANE), LIQUID WHOLE EGG, WHEY, CORN STARCH, CANOLA OIL, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, CALCIUM SULPHATE, SALT, NATURAL FLAVORS, SODIUM CARBOXYMETHYL CELLULOSE. CHOCOLATE CURLS: SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, BUTTER OIL, SOY LECITHIN, NATURAL VANILLA.
- E127ErythrosineColorread from the ingredients list
- E102TartrazineColorread from the ingredients list
- E129Allura redColorread from the ingredients list
Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 150 kcal | — |
| Total fat | 8.0 g | 10% |
| Saturated fat | 3.0 g | 15% |
| Sodium | 130 mg | 6% |
| Total carbohydrate | 19 g | 7% |
| Dietary fiber | 0.0 g | 0% |
| Total sugars | 14 g | — |
| Protein | 2.0 g | — |
- Servings per package
- About 4
- USDA food category
- Other Frozen Desserts
- Data provider
- Label Insight
- In FoodData Central
- Since May 25, 2023 · label data updated April 18, 2023
- FDC ID
- 2553569
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
USDA files this product under “Other Frozen Desserts”. Shelfpedia lists it under “Desserts”, the category that most products in that USDA group share on Open Food Facts.
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Wal-Mart Stores, Inc.
Source: USDA FoodData Central.
In its category
64% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Desserts” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: USDA FoodData Central, U.S. market.
Sources
- Product record
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.