Fudge brownie mug cake mix
Prefix 019 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 314 kcal | 16% |
| Total fat | 5.7 g | 7% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 62.9 g | 23% |
| Total sugars | 11.4 g | — |
| Dietary fiber | 14.3 g | 51% |
| Protein | 14.3 g | 29% |
| Sodium | 1.1 g | 47% |
Open Food Facts, ODbL, record updated January 10, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
ENRICHED SELF-RISING FLOUR [ENRICHED BLEACHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, BAKING POWDER, CALCIUM SULFATE, ENZYME], CORN FIBER, SUGAR, COCOA (PROCESSED WITH ALKALI), MILK PROTEIN ISOLATE, CANOLA OIL, EGG, BAKING POWDER, NATURAL FLAVORS, SALT, GUM ARABIC, STEVIA EXTRACT. CONTAINS: EGG WHEAT MILK.
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
In its category
14% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Cake mixes” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Cake, brownie, bread mixes (Baking and Cooking).
| Where | How long | Note |
|---|---|---|
| Pantry · from date of purchase | 12–18 months |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.