Egg bites, Members mark
i Photo: Open Food Facts contributors · CC BY-SA

Egg bites

United States
NUTRI-SCOREABCEDNOVA2
218 kcalper 100 g · 11% of the reference intake
1.7 gof sugars per 100 g
Barcode (EAN-13)0193968456177
GS1 prefix019 · GS1 US
AdditivesNone found in the ingredients
AllergensEggs, Milk
LabelsNo gluten, No artificial flavors
0193968456177

Prefix 019 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories218 kcal11%
Total fat14.3 g18%
Saturated fat7.6 g38%
Total carbohydrate5.0 g2%
Total sugars1.7 g—
Dietary fiber0.00 g0%
Protein16.8 g34%
Sodium0.61 g27%

Open Food Facts, ODbL, record updated October 10, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

NONFAT COTTAGE CHEESE, LIQUID WHOLE EGGS, SHREDDED MONTEREY JACK CHEESE, SHREDDED GRUYERE CHEESE, UNCURED BACON, BUTTER, RICE STARCH, SALT, CANOLA OIL, WHITE VINEGAR, HOT SAUCE.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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