Holiday fruity snacks
United States
304 kcalper 100 g · 15% of the reference intake
52.2 gof sugars per 100 g
Barcode (EAN-13)0193968441623
GS1 prefix019 · GS1 US
Additives7: E102, E129, E133…
AllergensGelatin
LabelsNo gluten
Prefix 019 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 304 kcal | 15% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 73.9 g | 27% |
| Total sugars | 52.2 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 4.3 g | 9% |
| Sodium | 0.07 g | 3% |
Open Food Facts, ODbL, record updated January 28, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
CORN SYRUP, SUGAR, FOOD STARCH - MODIFIED, GELATIN, AND LESS THAN 2% OF THE FOLLOWING: APPLE PUREE, CITRIC ACID, NATURAL & ARTIFICIAL FLAVORS, ASCORBIC ACID (VITAMIN C), CARNAUBA WAX, SODIUM CITRATE, RED 40, BLUE 1, YELLOW 5.
- E102TartrazineColor
- E129Allura redColor
- E133Brilliant blue FCFColor
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
- E428Gelatin
- E903Carnauba waxCarrier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.