Spicy chicken sandwich
Prefix 019 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 250 kcal | 13% |
| Total fat | 9.2 g | 12% |
| Saturated fat | 1.8 g | 9% |
| Total carbohydrate | 27.6 g | 10% |
| Total sugars | 4.1 g | — |
| Dietary fiber | 1.0 g | 4% |
| Protein | 14.3 g | 29% |
| Sodium | 0.68 g | 30% |
Open Food Facts, ODbL, record updated March 18, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
ascorbic acid added as a dough conditioner, enzymes, organic sulfate, sodium stearoyl lactylate, sodium alginate, wheat starch, refinery syrup, corn syrup solids, oat fiber, monoglycerides, calcium flavor (maltodextrin, gum arabic, natural flavor, sunflower oil], mononitrate, riboflavin, folic acidj, salt, natural cooked butter type sorbitan monostearate, ascorbic acid added as a dough conditioner], enriched wheat flour [wheat flour, niacin, ferrous sulfate, thiamine iron 2.5mg 1% potas. 480mg 10% the % daily value (v) tells you how much a nutrient in a serving of food contributes a daily diet. 2,000 calories a day is used for general nutrition advice. ngredients: fully cooked southern style, spicy breaded chick breast fillet with rib meat (boneless, skinless chicken breast wi rib meat, water, seasoning [yeast extract, salt, sugar, spices, natur flavors), salt, modified food starch, sodium phosphates. battered an breaded with: bleached wheat flour, water, wheat flour, modifie wheat starch, sugar, salt, spices, yeast extract, caramelized sugar wheat gluten, leavening [sodium acid pyrophosphate, sodtun digarbonate, monocalcium phosphate], yellow corn flour maltodextrin, beet powder color, corn starch, monosodium glutamate, paprika oleoresin color, ánnatto extract color, spice onion powder, natural flavors, dextrose, garlic powder, yeast breading set in vegetable oil), bun (enriched wheat flour wheat flour niacin, reduced iron, thiamine mononitrate, riboflavin, ėnzyme. folic acidi. water, soybean oil, sugar, contains 2% or less of: yeast yeast, maltodextrin, natural honey flavor, yeast, xanthan gum). contains:wheat.
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
- E491Sorbitan monostearateEmulsifier
- E621Monosodium glutamateFlavor enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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