Strawberry Bar, Rxbar
i Photo: Open Food Facts contributors · CC BY-SA
Bars · United States

Strawberry Bar

by Rxbar · 52g
United States
NUTRI-SCOREABCDENOVA4
365 kcalper 100 g · 18% of the reference intake
26.9 gof sugars per 100 g
Barcode (EAN-13)0193908005984
GS1 prefix019 · GS1 US
AdditivesNone found in the ingredients
AllergensEggs, Nuts
LabelsKosher, Orthodox Union Kosher
0193908005984

Prefix 019 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories365 kcal18%
Total fat13.5 g17%
Saturated fat1.9 g10%
Total carbohydrate46.2 g17%
Total sugars26.9 g—
Dietary fiber11.5 g41%
Protein23.1 g46%
Sodium269.2 g11,706%

Open Food Facts, ODbL, record updated May 18, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Dates, Egg Whites, Almonds, Cashews, Strawberries, Natural Flavors

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
October 5, 2025$2.17discountedSunnyvale, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 1 Bar (52g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories200 kcal—
Total fat8.0 g10%
Saturated fat1.0 g5%
Sodium135 mg6%
Total carbohydrate24 g9%
Dietary fiber3.0 g11%
Total sugars18 g—
Protein12 g—
USDA food category
Snack, Energy & Granola Bars
Data provider
Label Insight
In FoodData Central
Since July 13, 2023 · label data updated June 23, 2023
FDC ID
2599582

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 389 “bars” products sold in the United States
Sugars26.9 g · median 22.9 g
Saturated fat1.9 g · median 5.0 g
Salt673.1 g · median 0.50 g

62% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Bars” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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