Overbite Milk Chocolate Caramel, Buc-ee's
i Photo: Open Food Facts contributors · CC BY-SA
Candies · United States

Overbite Milk Chocolate Caramel

United States
NUTRI-SCOREABCDENOVA4
464 kcalper 100 g · 23% of the reference intake
53.6 gof sugars per 100 g
Barcode (EAN-13)0192484086967
GS1 prefix019 · GS1 US
Additives3: E202, E322, E322i
AllergensMilk, SoybeansMay contain: Eggs, Gluten, Nuts, Peanuts
0192484086967

Prefix 019 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories464 kcal23%
Total fat21.4 g27%
Saturated fat14.3 g71%
Total carbohydrate64.3 g23%
Total sugars53.6 g—
Dietary fiber0.00 g0%
Protein3.6 g7%
Sodium0.13 g5%

Open Food Facts, ODbL, record updated February 14, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE, MILK, SOY LECITHIN (AN EMULSIFIER), VANILLA), CORN SYRUP, SWEETENED CONDENSED WHOLE MILK (MILK, SUGAR), HEAVY CREAM (MILK), BUTTER (CREAM (MILK), SALT), PALM KERNEL OIL, MODIFIED FOOD STARCH (WAXY MAIZE), SALT, NATURAL AND ARTIFICIAL FLAVORS, SOY LECITHIN (AN EMULSIFIER), POTASSIUM SORBATE (A PRESERVATIVE). CONTAINS MILK, SOY. MAY CONTAIN EGGS, PEANUTS, TREE NUTS, WHEAT.

Allergen: MilkAllergen: SoybeansMay contain: EggsMay contain: GlutenMay contain: NutsMay contain: Peanuts
  • E202Potassium sorbatePreservative
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 1,124 “candies” products sold in the United States
Sugars53.6 g · median 60.0 g
Saturated fat14.3 g · median 0.00 g
Salt0.31 g · median 0.13 g

37% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.41kg CO₂e per kg

Reference value for the category “Candies”: 1.41 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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