
Apple Multigrain Snack Bars
Prefix 019 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 360 kcal | 18% |
| Total fat | 10.0 g | 13% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 60.0 g | 22% |
| Total sugars | 36.0 g | — |
| Dietary fiber | 4.0 g | 14% |
| Protein | 4.0 g | 8% |
| Sodium | 0.16 g | 7% |
Open Food Facts, ODbL, record updated May 4, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
ORGANIC WHOLE WHEAT FLOUR, ORGANIC APPLE JUICE CONCENTRATE, ORGANIC SUNFLOWER OIL, ORGANIC WHOLE GRAIN OAT FLOUR, ORGANIC WHOLE GRAIN BARLEY FLOUR, ORGANIC WHEAT STARCH, ORGANIC PALM OIL, ORGANIC OAT BRAN, ORGANIC BEET POWDER, ORGANIC ACACIA GUM, ORGANIC FLAXSEEDS FLOUR, NATURAL APPLE FLAVOR, NATURAL VANILLA FLAVOR, SEA SALT, BAKING SODA, ORGANIC APPLE PUREE, ORGANIC CANE SUGAR, ORGANIC LEMON JUICE, PECTIN, ORGANIC SPINACH POWDER, NATURAL APPLE FLAVOR, CALCIUM (CALCIUM CARBONATE), IRON (FERRIC PYRO-PHOSPHATE), VITAMIN E (ALPHA-TOCOPHEROL ACETATE), VITAMIN B1 (THIAMINE MONONITRATE), VITAMIN B2 (RIBOFLAVIN), VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), VITAMIN C (SODIUM ASCORBATE), VITAMIN B3 (NIACIN), ZINC (ZINC OXIDE), VITAMIN A (RETINYL ACETATE), VITAMIN B12 (CYANOCOBALAMIN)
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E440PectinsEmulsifier · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
88% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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