Honey Oat Protein Granola
United States
431 kcalper 100 g · 22% of the reference intake
16.9 gof sugars per 100 g
Barcode (EAN-13)0191907922950
GS1 prefix019 · GS1 US
AdditivesNone found in the ingredients
AllergensNuts, Soybeans
Prefix 019 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 431 kcal | 22% |
| Total fat | 13.8 g | 18% |
| Saturated fat | 7.7 g | 38% |
| Total carbohydrate | 56.9 g | 21% |
| Total sugars | 16.9 g | — |
| Dietary fiber | 9.2 g | 33% |
| Protein | 23.1 g | 46% |
| Sodium | 0.40 g | 17% |
Open Food Facts, ODbL, record updated October 21, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
whole grain oats, textured soy protein (isolated soy protein, tapioca starch, salt), brown rice syrup, honey, coconut oil, almond butter (almonds), vegetable fiber (inulin), water, oat bran, sugar, sea salt, vanilla extract, monk fruit
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.