United States
Data
Eggs · United States

Spring Greens Chopped Plant Egg

by Just Egg · 12 oz · brand owner: Just, Inc.
United States
168 kcalper 100 g · 8% of the reference intake
0.9 gof sugars per 100 g
Barcode (EAN-13)0191011001015
GS1 prefix019 · GS1 US
AllergensNot given in the source
0191011001015

Prefix 019 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 1
  • August 3, 2022reportedUnited StatesFDA
    Listeria

    Just Egg Spring Greens Broccoli, Peas, Spinach, Kale, Basil, Dill Chopped plant egg NET WT 12 OZ (340g) UPC 1 91011 00101 5 Distributed by Eat Just, Inc.…

    Official wording (English): Listeria monocytogenes contamination.

    Lots and dates in the notice: Use By-Lot USE BY JUN 10 2023 1612 USE BY JUN 29 2023 1802 USE BY JUN 30 2023 1812

    Official notice ↗

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories168 kcal8%
Total fat13.3 g17%
Saturated fat1.3 g7%
Total carbohydrate23.9 g9%
Total sugars0.88 g—
Dietary fiber0.90 g3%
Protein8.0 g16%
Sodium0.33 g14%

USDA FoodData Central, CC0, record updated June 23, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

WATER, BROCCOLI, PEAS, MUNG BEAN PROTEIN, EXPELLER-PRESSED CANOLA OIL, BASIL GARLIC OIL BLEND (EXTRA VIRGIN OLIVE OIL, CANOLA OIL, BASIL, GARLIC), KALE, SPINACH, BASIL, DILL, CORN STARCH, LEMON JUICE, CONTAINS LESS THAN 2% OF BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), CARROT EXTRACTIVES (COLOR), DEHYDRATED GARLIC, DEHYDRATED ONION, SALT, TRANSGLUTAMINASE, TURMERIC EXTRACTIVES (COLOR)

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

USDA label data

Serving size 1 cup (113g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories190 kcal—
Total fat15 g19%
Saturated fat1.5 g8%
Sodium370 mg16%
Total carbohydrate27 g10%
Dietary fiber1.0 g4%
Total sugars1.0 g—
Protein9.0 g—
Servings per package
About 3
USDA food category
Eggs & Egg Substitutes
Data provider
Label Insight
In FoodData Central
Since July 13, 2023 · label data updated June 23, 2023
FDC ID
2599572

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Eggs & Egg Substitutes”. Shelfpedia lists it under “Eggs”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Just, Inc.

Source: USDA FoodData Central.

In its category

Position among 885 “eggs” products sold in the United States
Sugars0.88 g · median 0.00 g
Saturated fat1.3 g · median 3.0 g
Salt0.82 g · median 0.35 g

94% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Eggs” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.88kg CO₂e per kg

Reference value for the category “Eggs”: 1.88 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

How to store it

USDA FoodKeeper guidance for Eggs (in shell) (Dairy Products & Eggs).

WhereHow longNote
Refrigerator · from date of purchase3–5 weeks

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.