Crispy Fruit
i Photo: Open Food Facts contributors · CC BY-SA
Snacks · United States

Crispy Fruit

· brand owner: Crispy Green Inc.
United States
NUTRI-SCOREABCED
350 kcalper 100 g · 18% of the reference intake
70.0 gof sugars per 100 g
Barcode (EAN-13)0185255000101
GS1 prefix018 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0185255000101

Prefix 018 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories350 kcal18%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate80.0 g29%
Total sugars70.0 g—
Dietary fiber10.0 g36%
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated October 15, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Asian pears

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bag (10 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories35 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium0 mg0%
Total carbohydrate8.0 g3%
Dietary fiber1.0 g4%
Total sugars7.0 g—
Protein0.0 g—
USDA food category
Wholesome Snacks
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated April 8, 2020
FDC ID
2403893

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Crispy Green Inc.

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars70.0 g · median 10.0 g
Saturated fat0.00 g · median 5.0 g
Salt0.00 g · median 0.85 g

98% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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