Zee Zees strawberry crisp nutrition bar
Prefix 018 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 403 kcal | 20% |
| Total fat | 12.9 g | 17% |
| Saturated fat | 4.0 g | 20% |
| Total carbohydrate | 66.1 g | 24% |
| Total sugars | 22.6 g | — |
| Dietary fiber | 3.2 g | 12% |
| Protein | 6.4 g | 13% |
| Sodium | 0.12 g | 5% |
Open Food Facts, ODbL, record updated July 25, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
whole grain oat blend (oats, whole oat flour), sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic flour, nacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], malic acid, natural flavor, caramel color, fruits and vegetables for color, tricalcium phosphate, sodium citrate, soy lecithin), raisin paste, natural flavors (contains milk), palm kernel oil, baking soda, salt, soy lecithin. need.
- E150cAmmonia caramelColor
- E296Malic acid
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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