Tam Tam
Prefix 018 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 240 kcal | 12% |
| Total fat | 12.0 g | 15% |
| Saturated fat | 2.0 g | 10% |
| Total carbohydrate | 30.0 g | 11% |
| Total sugars | 18.0 g | — |
| Protein | 3.0 g | 6% |
| Sodium | 0.12 g | 5% |
Open Food Facts, ODbL, record updated May 30, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
sugar, eggs, rapeseed oil, wheat flour, glucose-fructose syrup, dark chocolate (cocoa mass, sugar, emulsifier: sunflower lecithin), milk, cornstarch, stabilizer: glycerol, rice flour, stabilizer: sorbitol, cocoa powder, leavening agents: diphosphates and sodium carbonate, salt, potassium sorbate (preservative), cassava starch, ortificial vanilla flavor. 240 % daily value* 15% 10% 13% 5% contains: wheat, eggs, milk. may contain tree nuts. 30g 11% 0% keep in a dry place, away from heat and light best before: see under the pack 36% made in france calcium 13mg 0% manufactured by: potas 83mg 0% st michel biscuits how much a nutrient in daily diet. 2,000 calories 2 boulevard de l'industrie-contres advice. france
- E202Potassium sorbatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
- E422GlycerolHumectant · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iSodium carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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