Chocolate Rolls

by Pillsbury

United States

347 kcalper 100 g · 17% of the reference intake

22.4 gof sugars per 100 g

Barcode (EAN-8)01822502

GS1 prefix018 · GS1 US

Additives20: E102, E129, E160a…

AllergensGluten, Milk, Soybeans

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	347 kcal	17%
Total fat	16.3 g	21%
Saturated fat	7.1 g	36%
Total carbohydrate	49.0 g	18%
Total sugars	22.4 g	—
Dietary fiber	2.0 g	7%
Protein	4.1 g	8%
Sodium	0.74 g	32%

Open Food Facts, ODbL, record updated October 4, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, vegetable oils (soybean, palm, fractionated palm), dextrose, semisweet chocolate chips (sugar, unsweetened chocolate, cocoa butter, hydrogenated palm oil), baking powder (sodium acid pyrophosphate, baking soda, sodium aluminum phosphate), corn starch, cocoa processed with alkali, high fructose corn syrup, salt, corn syrup solids, vital wheat gluten, mono and diglycerides, xanthan gum, sodium stearoyl lactylate, sodium alginate, sunflower lecithin, modified whey, polysorbate 60, preservatives (potassium sorbate, TBHQ, citric acid), natural and artificial flavor, yellow 5, dough conditioner (L-cysteine hydrochloride), beta carotene (for color), red 40

Allergen: Gluten Allergen: Milk Allergen: Soybeans

E102TartrazineColor
E129Allura redColor
E160acaroteneColor
E160aiBeta-caroteneColor
E202Potassium sorbatePreservative
E319Tertiary-butylhydroquinone (tbhq)Antioxidant
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E330Citric acidAntioxidant · Sequestrant
E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabilizer
E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener
E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener
E920l-cysteine

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States

United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated October 4, 2026 · export of November 1, 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily Values: 21 CFR 101.9 (FDA).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.