
Taste The Difference Lamb Moussaka
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 141 kcal | 7% |
| Total fat | 9.3 g | 12% |
| Saturated fat | 4.5 g | 23% |
| Total carbohydrate | 8.0 g | 3% |
| Total sugars | 2.3 g | — |
| Dietary fiber | 0.90 g | 3% |
| Protein | 5.7 g | 11% |
| Sodium | 0.22 g | 9% |
Open Food Facts, ODbL, record updated March 21, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Lamb (23%), Cows' Milk, Potato (14%), Aubergine (11%), Tomato, Double Cream (6%) (Cows' Milk), Red Wine (4%), Tomato Purée, Onion, Cornflour, Regato Cheese (2%) (Cows' Milk), Egg, Water, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (Cows' Milk), Lamb Stock (Water, Yeast Extract, Lamb Juices, Lamb Fat, Salt, Sugar, Tomato Purée, Onion, Carrot, Garlic Concentrate, Rosemary, Thyme), Garlic Purée, Mint, Salt, Oregano, Cinnamon, Sugar, Nutmeg, Black Pepper, Paprika, White Pepper.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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