golden Oreo
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 350 kcal | 17% |
| Total fat | 15.8 g | 20% |
| Saturated fat | 5.9 g | 29% |
| Total carbohydrate | 72.2 g | 26% |
| Total sugars | 55.5 g | — |
| Dietary fiber | 1.5 g | 6% |
| Protein | 5.1 g | 10% |
| Sodium | 0.28 g | 12% |
Open Food Facts, ODbL, record updated July 12, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
sugar, unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid), palm oil, soybean and/or canola oil, high fructose corn syrup, salt, baking soda, soy lecithin, natural and artifal flavor. contains: wheat, soy. mondelez global llc east hanover, n107936 usa contains a bioe meered food ingredient made in mexico 93779 check locally multi-layer plastic wrap tray "not recycled in all communities how2recycle.info national group
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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