Tantalizing
Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 175 kcal | 9% |
| Total fat | 6.7 g | 9% |
| Saturated fat | 3.7 g | 19% |
| Total carbohydrate | 18.2 g | 7% |
| Total sugars | 2.0 g | — |
| Dietary fiber | 3.7 g | 13% |
| Protein | 10.8 g | 22% |
| Sodium | 0.61 g | 26% |
Open Food Facts, ODbL, record updated August 25, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
spinach tortilla, unbleached enriched flour, wheat, malted barley flour, niacin, ferrous sulfate, reduced iron, thiamin mononitrate, riboflavin, folic acid, water, canola oil, salt, mono and diglycerides, spinach powder, spinach flakes, natural flavor, FD, C yellow #5, FD, C blue #1, FD, C red #40, sodium bicarbonate, calcium propionate, potassium sorbate, sodium aluminum phosphate, corn starch, fumaric acid, soybean oil, monocalcium phosphate, enzymes, sodium metabisulfite, grilled chicken breast with rib meat, water, modified food starch, seasoning, chicken broth, maitodextrin, salt, flavor, tomato, red bell pepper, lettuce, cheddar cheese, cultured pasteurized milk, skim milk, cream, sodium, citarte, artificial color, sodium phosphate, sorbic acid, enzymes, soy lecithin, california dressing, tomato, red onion, cilantro, lime juice
- E102TartrazineColor
- E129Allura redColor
- E133Brilliant blue FCFColor
- E200Sorbic acidPreservative
- E202Potassium sorbatePreservative
- E223Sodium metabisulfiteAntioxidant · Preservative
- E282calcium propionatePreservative
- E297Fumaric acid
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E541Sodium aluminum phosphateEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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