Coffees · United States

Cafe escapes, coffee, cafe caramel

by Keurig Green Mountain Inc. · brand owner: Green Mountain Coffee Roasters, Inc.
United States
NUTRI-SCOREABCDENOVA4
400 kcalper 100 g · 20% of the reference intake
46.7 gof sugars per 100 g
Barcode (EAN-13)0099555080131
GS1 prefix009 · GS1 US
Additives7: E150c, E340, E340ii…
AllergensMilk
0099555080131

Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories400 kcal20%
Total fat16.7 g21%
Saturated fat16.7 g83%
Total carbohydrate60.0 g22%
Total sugars46.7 g—
Dietary fiber0.00 g0%
Protein6.7 g13%
Sodium1.3 g58%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, creamer (hydrogenated coconut oil, glucose syrup, sodium caseinate (from milk), sodium polyphosphate, dipotassium phosphate, sodium stearoyl-2-lactylate, silicon dioxide), nonfat milk, instant coffee, modified food starch, salt, caramel color, natural and artificial flavor, sucralose.

  • E150cAmmonia caramelColor
  • E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452iSodium polyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
  • E955SucraloseSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 k-cup pack (15 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories60 kcal—
Total fat2.5 g3%
Saturated fat2.5 g13%
Sodium200 mg9%
Total carbohydrate9.0 g3%
Dietary fiber0.0 g0%
Total sugars7.0 g—
Protein1.0 g—
Servings per package
About 12
USDA food category
Coffee
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated March 11, 2018
FDC ID
1862984

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Green Mountain Coffee Roasters, Inc.

Open Food Facts, ODbL

In its category

Position among 400 “coffees” products sold in the United States
Sugars46.7 g · median 3.5 g
Saturated fat16.7 g · median 0.01 g
Salt3.3 g · median 0.04 g

78% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Coffees” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.