Cookies & Cream Ice Cream Sandwiches
Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 326 kcal | 16% |
| Total fat | 15.8 g | 20% |
| Saturated fat | 9.5 g | 47% |
| Total carbohydrate | 43.2 g | 16% |
| Total sugars | 29.5 g | — |
| Dietary fiber | 1.1 g | 4% |
| Protein | 4.2 g | 8% |
| Sodium | 0.22 g | 10% |
Open Food Facts, ODbL, record updated June 6, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
milk, cream, cane sugar, condensed nonfat milk, whey, egg yolks, guar gum, locust bean gum, carrageenan, natural flavor, wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, brown cane sugar, cane sugar, unsweetened chocolate, cocoa butter, soy lecithin, natural flavor, salt, palm oil, cocoa powder processed with alkali, butter, eggs, invert sugar syrup, baking soda, unbleached wheat flour, sugar, refined palm and palm kernel oil, cocoa powder processed with alkali, chocolate, soy lecithin
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.