Organic Mozzarella, 365 Whole Foods Market
i Photo: Open Food Facts contributors · CC BY-SA

Organic Mozzarella

United States
286 kcalper 100 g · 14% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0099482525422
GS1 prefix009 · GS1 US
AdditivesNone found in the ingredients
AllergensMilk
0099482525422

Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories286 kcal14%
Total fat19.0 g24%
Saturated fat11.9 g60%
Total carbohydrate4.8 g2%
Total sugars0.00 g—
Dietary fiber0.00 g0%
Protein23.8 g48%
Sodium0.67 g29%

Open Food Facts, ODbL, record updated June 11, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

organic cultured pasteurized part-skim milk, salt, microbial enzymes

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 slice (21 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories60 kcal—
Total fat4.0 g5%
Saturated fat2.5 g12%
Sodium140 mg6%
Total carbohydrate1.0 g0%
Dietary fiber0.0 g0%
Total sugars0.0 g—
Protein5.0 g—
Servings per package
About 8
USDA food category
Cheese
Data provider
Label Insight
In FoodData Central
Since October 26, 2023 · label data updated September 13, 2023
FDC ID
2655591

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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