Plant-based milk alternatives · United States

Organic Light Coconut Milk

by 365 Whole Foods Market · 13.5 fl oz/400 ml · brand owner: Whole Foods Market, Inc.
United States
75 kcalper 100 g · 4% of the reference intake
1.3 gof sugars per 100 g
Barcode (EAN-13)0099482517540
GS1 prefix009 · GS1 US
AllergensNot given in the source
0099482517540

Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories75 kcal4%
Total fat6.3 g8%
Saturated fat6.3 g31%
Total carbohydrate3.8 g1%
Total sugars1.3 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.01 g1%

USDA FoodData Central, CC0, record updated November 24, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

PURIFIED WATER, ORGANIC COCONUT, ORGANIC GUAR GUM.

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

USDA label data

Serving size 1/3 cup (80 mL), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories60 kcal—
Total fat5.0 g6%
Saturated fat5.0 g25%
Sodium10 mg0%
Total carbohydrate3.0 g1%
Dietary fiber0.0 g0%
Total sugars1.0 g—
Protein0.0 g—
Servings per package
About 5
USDA food category
Plant Based Milk
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated November 24, 2022
FDC ID
2408177

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Plant Based Milk”. Shelfpedia lists it under “Plant-based milk alternatives”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Whole Foods Market, Inc.

Source: USDA FoodData Central.

In its category

Position among 772 “plant-based milk alternatives” products sold in the United States
Sugars1.3 g · median 2.5 g
Saturated fat6.3 g · median 0.21 g
Salt0.03 g · median 0.13 g

32% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Plant-based milk alternatives” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.