Grass fed beef jerky
Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 286 kcal | 14% |
| Total fat | 0.18 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 39.3 g | 14% |
| Total sugars | 28.6 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 32.1 g | 64% |
| Sodium | 1.2 g | 53% |
Open Food Facts, ODbL, record updated September 19, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
beef, organic brown sugar, organic cane sugar, organic molasses, organic tamari soy sauce, water, organic soybeans, salt, organic rice vinegar dressing, organic rice vinegar, organic cane sugar, water, salt, organic pineapple juice concentrate, water, garlic powder, organic Worcestershire sauce, water, organic distilled vinegar, organic tamari, water, organic soybeans, salt, organic cane sugar, salt, organic garlic powder, organic onion powder, organic spices, cracked black pepper, ginger powder
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 80 kcal | — |
| Total fat | 0.5 g | 1% |
| Saturated fat | 0.0 g | 0% |
| Sodium | 340 mg | 15% |
| Total carbohydrate | 11 g | 4% |
| Dietary fiber | 0.0 g | 0% |
| Total sugars | 8.0 g | — |
| Protein | 9.0 g | — |
- Servings per package
- About 8
- USDA food category
- Other Snacks
- Data provider
- Label Insight
- In FoodData Central
- Since December 1, 2021 · label data updated October 19, 2021
- FDC ID
- 2195469
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
