Straight Cut Fries No Salt Added, 365 Whole Foods Market
i Photo: Open Food Facts contributors · CC BY-SA
Frozen potato fries · United States

Straight Cut Fries No Salt Added

United States
NUTRI-SCOREBCDEANOVA4
122 kcalper 100 g · 6% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0099482511593
GS1 prefix009 · GS1 US
Additives2: E450, E450i
AllergensNot given in the source
0099482511593

Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories122 kcal6%
Total fat2.4 g3%
Saturated fat0.00 g0%
Total carbohydrate23.2 g8%
Total sugars0.00 g—
Dietary fiber2.4 g9%
Protein2.4 g5%
Sodium0.01 g1%

Open Food Facts, ODbL, record updated October 8, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

potatoes, expeller pressed sunflower seed oil, sodium acid pyrophosphate (to promote color retention).

  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.90kg CO₂e per kg

Reference value for the category “Frozen fried potatoes”: 0.90 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.