Rustic White Pizza Crusts
by Whole Foods
United States
300 kcalper 100 g · 15% of the reference intake
4.0 gof sugars per 100 g
Barcode (EAN-13)0099482493479
GS1 prefix009 · GS1 US
Additives6: E270, E322, E322i…
AllergensGluten, Soybeans
LabelsKosher, Orthodox Union Kosher
Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 300 kcal | 15% |
| Total fat | 6.0 g | 8% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 54.0 g | 20% |
| Total sugars | 4.0 g | — |
| Protein | 10.0 g | 20% |
| Sodium | 0.08 g | 3% |
Open Food Facts, ODbL, record updated July 22, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
ORGANIC WHEAT FLOUR, WATER, ORGANIC RAISIN JUICE CONCENTRATE, ORGANIC EXPELLER PRESSED SUNFLOWER SEED OIL, YEAST, ORGANIC DISTILLED WHITE VINEGAR, SEA SALT, LACTIC ACID, XANTHAN GUM, SODIUM ALGINATE, GUAR GUM, ORGANIC SOY LECITHIN (EMULSIFIER). CONTAINS WHEAT AND SOY INGREDIENTS.
- E270Lactic acid
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.