Chicken & BBQ Sauce Thin Crust Pizza
Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 237 kcal | 12% |
| Total fat | 9.1 g | 12% |
| Saturated fat | 4.4 g | 22% |
| Total carbohydrate | 26.9 g | 10% |
| Total sugars | 8.4 g | — |
| Dietary fiber | 1.2 g | 4% |
| Protein | 11.6 g | 23% |
| Sodium | 0.52 g | 23% |
Open Food Facts, ODbL, record updated March 17, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
TOPPINGS: CHEESES (LOW-MOISTURE WHOLE MILK MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYMES), SMOKED GOUDA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYMES, ANNATTO AND/OR BETA CAROTENE {COLOR}, NATURAL FLAVORSI), BARBECUE SAUCE (WATER, TOMATO PASTE, BARBECUE SEASONING [CANE SUGAR, SEA SALT, DEHYDRATED GARLIC, ONION POWDER, SPICES MUSTARD POWDER, CHILI POWDER}, EXPELLER PRESSED CANOLA OIL, GUM ARABIC, PAPRIKA {COLOR}, SILICON DIOXIDE {TO PREVENT CAKING}, XANTHAN GUM, NATURAL SMOKE FLAVOR], ORGANIC DISTILLED VINEGAR, MOLASSES), BARBECUE SEASONED COOKED CHICKEN BREAST STRIPS WITH RIB MEAT CARAMEL COLOR AND SMOKE FLAVOR ADDED (CHICKEN BREAST WITH RIB MEAT, SEASONING [CANE SUGAR, TOMATO POWDER, SEA SALT, SPICES {BLACK PEPPER, CHILE PEPPERS, CUMIN, OREGANO, RED PEPPER, CITRIC ACID, CARAMEL COLOR, ONION POWDER, BEET POWDER, GARLIC POWDER), NATURALL SMOKE FLAVOR), RED ONIONS, CILANTRO, CRUST: UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID [DOUGH CONDITIONERJ, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BREADCRUMBS (UNBLEACHED WHEAT FLOUR, CANE SUGAR, YEAST, SALT), ORGANIC EXPELLER PRESSED SOYBEAN OIL, YEAST, EXTRA VIRGIN OLIVE OIL, HONEY, ORGANIC CANE SUGAR, NATURAL FLAVOR, SALT
- E150cAmmonia caramelColor
- E160acaroteneColor
- E160aiBeta-caroteneColor
- E160bAnnattoColor
- E330Citric acidAntioxidant · Sequestrant
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 320 kcal | — |
| Total fat | 12 g | 15% |
| Saturated fat | 6.0 g | 30% |
| Sodium | 701 mg | 30% |
| Total carbohydrate | 36 g | 13% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 11 g | — |
| Protein | 16 g | — |
- Servings per package
- About 3
- USDA food category
- Pizza
- Data provider
- Label Insight
- In FoodData Central
- Since June 21, 2022 · label data updated June 16, 2020
- FDC ID
- 2326619
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
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