Snacks · United States

Pub cheese sourdough pretzel pieces, pub cheese

· brand owner: Whole Foods Market, Inc.
United States
NUTRI-SCOREABCDENOVA4
433 kcalper 100 g · 22% of the reference intake
6.7 gof sugars per 100 g
Barcode (EAN-13)0099482486204
GS1 prefix009 · GS1 US
Additives3: E270, E414, E415
AllergensGluten, Milk, Soybeans
0099482486204

Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories433 kcal22%
Total fat23.3 g30%
Saturated fat3.3 g17%
Total carbohydrate53.3 g19%
Total sugars6.7 g—
Dietary fiber3.3 g12%
Protein6.7 g13%
Sodium0.93 g41%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic hard sourdough pretzels (organic wheat flour, organic brown rice syrup, organic expeller pressed sunflower seed oil, organic barley malt, yeast), organic expeller pressed canola oil, organic pub style cheese seasoning (organic whey powder, organic cheddar cheese powder [organic cultured pasteurized milk, sea salt, microbial enzymes], organic cane sugar, salt, organic onion powder, organic sour cream powder [organic cultured cream, lactic acid, organic nonfat dry milk], organic parmesan cheese powder [organic cultured pasteurized part-skim milk, sea salt, microbial enzymes], organic paprika [color], organic cornstarch, organic nonfat dry milk, sea salt, organic expeller pressed sunflower seed oil, organic expeller pressed soybean oil, natural flavor, organic gum arabic, xanthan gum).

  • E270Lactic acid
  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/3 cup (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat7.0 g9%
Saturated fat1.0 g5%
Sodium280 mg12%
Total carbohydrate16 g6%
Dietary fiber1.0 g4%
Total sugars2.0 g—
Protein2.0 g—
Servings per package
About 7.5
USDA food category
Chips, Pretzels & Snacks
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated September 21, 2020
FDC ID
1974658

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Whole Foods Market, Inc.

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars6.7 g · median 10.0 g
Saturated fat3.3 g · median 5.0 g
Salt2.3 g · median 0.85 g

41% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.