United States
Data
Soups · United States

Lobster Bisque

by Whole Foods Market · 24 oz/680 g · brand owner: Whole Foods Market, Inc.
United States
110 kcalper 100 g · 6% of the reference intake
4.5 gof sugars per 100 g
Barcode (EAN-13)0099482485597
GS1 prefix009 · GS1 US
AllergensMilk (read from the ingredients list), Crustaceans (read from the ingredients list)
0099482485597

Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories110 kcal6%
Total fat8.2 g10%
Saturated fat5.3 g27%
Total carbohydrate6.9 g3%
Total sugars4.5 g—
Dietary fiber0.00 g0%
Protein2.0 g4%
Sodium0.26 g11%

USDA FoodData Central, CC0, record updated October 26, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

LIGHT CREAM (PASTEURIZED MILK, CREAM), CLAM JUICE (CLAM JUICE, SALT), MILK (PASTEURIZED MILK, VITAMIN D3), WATER, SHERRY WINE, CORNSTARCH*, BUTTER (CREAM, SALT), ONIONS, TOMATO PASTE, CANE SUGAR, VEGETABLE BASE (NATURAL FLAVORS, WATER, SALT, OLIVE OIL, EXPELLER PRESSED PALM OIL, XANTHAN GUM. LOBSTER STOCK (WATER, LOBSTER, SALT), SEA SALT, PAPRIKA.

Allergen: MilkAllergen: Crustaceans

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 cup (245 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories270 kcal—
Total fat20 g26%
Saturated fat13 g65%
Sodium630 mg27%
Total carbohydrate17 g6%
Dietary fiber0.0 g0%
Total sugars11 g—
Protein5.0 g—
Servings per package
About 3
USDA food category
Other Soups
Data provider
Label Insight
In FoodData Central
Since February 16, 2023 · label data updated October 26, 2020
FDC ID
2465135

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Other Soups”. Shelfpedia lists it under “Soups”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Whole Foods Market, Inc.

Source: USDA FoodData Central.

In its category

Position among 3,017 “soups” products sold in the United States
Sugars4.5 g · median 1.8 g
Saturated fat5.3 g · median 0.41 g
Salt0.64 g · median 0.81 g

78% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Soups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.