Cookies and cream ice cream
Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 271 kcal | 14% |
| Total fat | 12.5 g | 16% |
| Saturated fat | 7.3 g | 36% |
| Total carbohydrate | 27.1 g | 10% |
| Total sugars | 21.9 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 5.2 g | 10% |
| Sodium | 0.13 g | 5% |
Open Food Facts, ODbL, record updated June 24, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
pasteurized milk, pasteurized cream, cane sugar, organic chocolate vanilla creme cookies, organic cane sugar, organic wheat flour, organic expeller pressed palm oil, organic cocoa powder (processed with alkali), organic expeller pressed canola oil, organic soy lecithin (emulsifier), organic vanilla extract, nonfat milk, chocolate cookie crumbs, organic tapioca syrup, organic cocoa powder (processed with alkali), expeller pressed palm oil, sea salt, chocolate liquor, organic soy lecithin (emulsifier), baking soda, sodium bicarbonate, natural flavors, stabilizer blend (locust bean gum, guar gum, cane sugar)
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 230 kcal | — |
| Total fat | 12 g | 15% |
| Saturated fat | 7.0 g | 35% |
| Sodium | 120 mg | 5% |
| Total carbohydrate | 26 g | 9% |
| Dietary fiber | 0.0 g | 0% |
| Total sugars | 21 g | — |
| Protein | 5.0 g | — |
- USDA food category
- Ice Cream & Frozen Yogurt
- Data provider
- Label Insight
- In FoodData Central
- Since February 16, 2023 · label data updated April 15, 2021
- FDC ID
- 2462194
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).
| Where | How long | Note |
|---|---|---|
| Freezer · from date of purchase | 6 months |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
