Snacks · United States

Popcorn

· brand owner: Whole Foods Market, Inc.

United States

450 kcalper 100 g · 23% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-13)0099482453114

GS1 prefix009 · GS1 US

AdditivesNone found in the ingredients

AllergensNot given in the source

Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	450 kcal	23%
Total fat	20.0 g	26%
Saturated fat	0.00 g	0%
Total carbohydrate	60.0 g	22%
Total sugars	0.00 g	—
Dietary fiber	10.0 g	36%
Protein	10.0 g	20%
Sodium	0.30 g	13%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic popcorn, organic expeller pressed sunflower seed and/or safflower seed oil, salt.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 package (10 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	45 kcal	—
Total fat	2.0 g	3%
Saturated fat	0.0 g	0%
Sodium	30 mg	1%
Total carbohydrate	6.0 g	2%
Dietary fiber	1.0 g	4%
Total sugars	0.0 g	—
Protein	1.0 g	—

USDA food category: Popcorn, Peanuts, Seeds & Related Snacks
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated April 8, 2020
FDC ID: 2116309

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Whole Foods Market, Inc.

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States

Sugars0.00 g · median 10.0 g

Saturated fat0.00 g · median 5.0 g

Salt0.75 g · median 0.85 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.