Frozen foods · United States

365 everyday value, beef lasagna

by 365 Everyday Value · brand owner: Whole Foods Market, Inc.
United States
NUTRI-SCOREBCDEANOVA4
178 kcalper 100 g · 9% of the reference intake
1.1 gof sugars per 100 g
Barcode (EAN-13)0099482438524
GS1 prefix009 · GS1 US
Additives2: E460, E460ii
AllergensGluten, Milk
0099482438524

Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories178 kcal9%
Total fat4.8 g6%
Saturated fat1.7 g8%
Total carbohydrate27.1 g10%
Total sugars1.1 g—
Dietary fiber4.8 g17%
Protein8.2 g16%
Sodium0.15 g7%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic whole wheat flour, filtered water, organic beef, organic concentrated crushed tomatoes, organic onion, organic provolone cheese (cultured pasteurized organic milk, salt, microbial enzymes [powdered cellulose (to prevent caking}]), organic expeller pressed canola oil, organic garlic, organic brown rice syrup, organic spinach, sea salt, organic onion powder, organic basil, organic black pepper, organic garlic powder, organic oregano, organic parsley.

  • E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 tray (269 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories479 kcal—
Total fat13 g17%
Saturated fat4.5 g22%
Sodium409 mg18%
Total carbohydrate73 g27%
Dietary fiber13 g46%
Total sugars3.0 g—
Protein22 g—
USDA food category
Frozen Dinners & Entrees
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated July 14, 2017
FDC ID
2052304

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Whole Foods Market, Inc.

Open Food Facts, ODbL

In its category

Position among 6,203 “frozen foods” products sold in the United States
Sugars1.1 g · median 1.9 g
Saturated fat1.7 g · median 2.0 g
Salt0.38 g · median 0.92 g

26% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Frozen entrees (prepared meals) (Food Purchased Frozen).

WhereHow longNote
Refrigerator—Not recommended to refrigerate after cooking due to decreased quality.
Freezer · from date of purchase12 monthsKeep frozen. For safety, cook as directed.

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.