Pancake mixes · United States

Bavarian potato pancake mix

by Panni · brand owner: PANNI
United States
NOVA4
312 kcalper 100 g · 16% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0097831005410
GS1 prefix009 · GS1 US
Additives1: E223
AllergensSulfur dioxide and sulfites
0097831005410

Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories312 kcal16%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate75.0 g27%
Total sugars0.00 g—
Dietary fiber6.2 g22%
Protein6.3 g13%
Sodium1.2 g52%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Potatoes*, potato starch, salt, onion powder, parsley*, onion juice*, sodium metabisulfite (used to protect quality), natural flavor, curcumin powder, sulfites.

  • E223Sodium metabisulfiteAntioxidant · Preservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 16 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories50 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium190 mg8%
Total carbohydrate12 g4%
Dietary fiber1.0 g4%
Total sugars0.0 g—
Protein1.0 g—
Servings per package
About 12
USDA food category
Vegetable and Lentil Mixes
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated October 24, 2023
FDC ID
2677738

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

PANNI

Open Food Facts, ODbL

In its category

Position among 306 “pancake mixes” products sold in the United States
Sugars0.00 g · median 12.5 g
Saturated fat0.00 g · median 0.00 g
Salt3.0 g · median 2.3 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pancake mixes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Biscuit or pancake mix (Baking and Cooking).

WhereHow longNote
Pantry · from date of purchase9 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.