Valentina Mariscos
by Valentina
United States
0 kcalper 100 g · 0% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0097339000207
GS1 prefix009 · GS1 US
Additives1: E260
AllergensNot given in the source
LabelsMade in Mexico
Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 0 kcal | 0% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 0.00 g | 0% |
| Total sugars | 0.00 g | — |
| Protein | 0.00 g | 0% |
| Sodium | 1.9 g | 83% |
Open Food Facts, ODbL, record updated September 6, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
AGUA, CHILES SECOS DE ARBOL, ÁCIDO ACÉTICO, SAL YODADA CONDIMENTOS, ESPECIAS Y 0.1% DE BENZOATO DE SODIO COMO CONSERVADOR. HECHO EN MÉXICO
The ingredient list is only available in Spanish in the source; we show it as it is, without translation.
- E260Acetic acidPreservative
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.