Confectioneries · United States

Chocolate Cheese Fudge Without Walnuts

by Jim's Cheese Llc · brand owner: Jim's Cheese, LLC
United States
NUTRI-SCOREABCDENOVA4
482 kcalper 100 g · 24% of the reference intake
46.4 gof sugars per 100 g
Barcode (EAN-13)0097073815273
GS1 prefix009 · GS1 US
Additives6: E160a, E160ai, E200…
AllergensMilk, Soybeans
0097073815273

Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories482 kcal24%
Total fat25.0 g32%
Saturated fat8.9 g45%
Total carbohydrate53.6 g19%
Total sugars46.4 g—
Dietary fiber3.6 g13%
Protein7.1 g14%
Sodium0.33 g14%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, pasteurized process cheddar cheese (cheddar cheese [cultured milk, salt, enzymes], cream sodium phosphate, salt, sorbic acid [as a preservative], colored with apo carotenal and beta carotene), butter, margarine (palm oil, water, salt, mono and diglycerides, soy lecithin [an emulsifier], natural butter flavor, vitamin a palmitate, beta carotene [for color]), whey, cocoa processed with alkali, corn syrup, cornstarch, water, modified cornstarch, sorbic acid added as a preservative, natural flavor, invert sugar.

  • E160acaroteneColor
  • E160aiBeta-caroteneColor
  • E200Sorbic acidPreservative
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories135 kcal—
Total fat7.0 g9%
Saturated fat2.5 g13%
Sodium91 mg4%
Total carbohydrate15 g5%
Dietary fiber1.0 g4%
Total sugars13 g—
Protein2.0 g—
Servings per package
About 8
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated November 10, 2017
FDC ID
1886388

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Jim's Cheese, LLC

Open Food Facts, ODbL

In its category

Position among 19,218 “confectioneries” products sold in the United States
Sugars46.4 g · median 56.5 g
Saturated fat8.9 g · median 0.00 g
Salt0.81 g · median 0.12 g

23% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.