Chocolate Chip Cookies, Kirkland Signature
i Photo: Open Food Facts contributors · CC BY-SA
Chocolate chip cookies · United States

Chocolate Chip Cookies

United StatesCanada
NUTRI-SCOREABCDENOVA4
500 kcalper 100 g · 25% of the reference intake
32.9 gof sugars per 100 g
Barcode (EAN-13)0096619141890
GS1 prefix009 · GS1 US
Additives4: E322, E322i, E500…
AllergensEggs, Milk, Soybeans
LabelsKosher, Star-D Kosher
0096619141890

Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories500 kcal25%
Total fat24.1 g31%
Saturated fat15.8 g79%
Total carbohydrate50.1 g18%
Total sugars32.9 g—
Dietary fiber8.2 g29%
Protein6.2 g12%
Sodium0.55 g24%

Open Food Facts, ODbL, record updated April 2, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

semi-sweet chocolate chips(sugar, unsweetened chocolate, cocoa butter,soy lecithin, vanilla extract), flour, Sugars (sugar, brown sugar), Butter, Dried Whole eggs, salt, baking soda, vanilla extract.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 122 “chocolate chip cookies” products sold in the United States
Sugars32.9 g · median 32.9 g
Saturated fat15.8 g · median 10.5 g
Salt1.4 g · median 0.82 g

50% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate chip cookies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

6.27kg CO₂e per kg

Reference value for the category “Chocolate chip cookies”: 6.27 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
CanadaUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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