FIBERFUL GRANOLA BARS Rolled Oats & Chocolate Chips
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 343 kcal | 17% |
| Total fat | 10.0 g | 13% |
| Saturated fat | 5.7 g | 29% |
| Total carbohydrate | 65.7 g | 24% |
| Total sugars | 20.0 g | — |
| Dietary fiber | 25.7 g | 92% |
| Protein | 14.3 g | 29% |
| Sodium | 0.29 g | 12% |
Open Food Facts, ODbL, record updated September 20, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
OLIGOFRUCTOSE (DIETARY FIBER), CHOCOLATE FLAVORED COATING (CANE SUGAR, FRACTIONATED PALM KERNEL OIL, COCOA, NONFAT MILK, SOY LECITHIN [AN EMULSIFIER], SALT, NATURAL FLAVOR), SOY CRISP (SOY PROTEIN ISOLATE, TAPIOCA STARCH, SALT), ROLLED OATS, BROWN RICE SYRUP, CHOCOLATE CHIPS (CANE SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR), RICE CRISP (RICE FLOUR, CANE SUGAR, BARLEY MALT EXTRACT, SALT, SOY LECITHIN), WATER, WHEAT FLAKES (ROLLED WHOLE WHEAT, CANE SUGAR, SALT, BARLEY MALT EXTRACT), VEGETABLE GLYCERIN, SOY PROTEIN ISOLATE, HIGH OLEIC SAFFLOWER OIL, CALCIUM PHOSPHATE, SALT, NATURAL FLAVOR, CARAMEL COLOR, ZINC OXIDE.
- E150cAmmonia caramelColor
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E422GlycerolHumectant · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
19% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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