Snacks · United States

Wasabi peas

· brand owner: AJ'S FINE FOODS
United States
NUTRI-SCOREABCEDNOVA4
370 kcalper 100 g · 19% of the reference intake
11.1 gof sugars per 100 g
Barcode (EAN-13)0095248847029
GS1 prefix009 · GS1 US
Additives2: E102, E133
AllergensSoybeans
0095248847029

Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories370 kcal19%
Total fat7.4 g9%
Saturated fat3.7 g19%
Total carbohydrate51.8 g19%
Total sugars11.1 g—
Dietary fiber3.7 g13%
Protein14.8 g30%
Sodium0.63 g27%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Green peas, corn starch, glutinous rice flour, sugar, soybean oil, salt, wasabi, artificial colors (yellow #5, blue #1).

  • E102TartrazineColor
  • E133Brilliant blue FCFColor

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/4 cup (27 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories100 kcal—
Total fat2.0 g3%
Saturated fat1.0 g5%
Sodium170 mg7%
Total carbohydrate14 g5%
Dietary fiber1.0 g4%
Total sugars3.0 g—
Protein4.0 g—
Servings per package
About 12
USDA food category
Chips, Pretzels & Snacks
Data provider
Label Insight
In FoodData Central
Since January 26, 2023 · label data updated December 16, 2022
FDC ID
2455159

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

AJ'S FINE FOODS

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars11.1 g · median 10.0 g
Saturated fat3.7 g · median 5.0 g
Salt1.6 g · median 0.85 g

53% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.