Confectioneries · United States

Milk chocolate almond

· brand owner: FRANCINE'S TOFFEE
United States
NUTRI-SCOREABCDENOVA4
595 kcalper 100 g · 30% of the reference intake
50.0 gof sugars per 100 g
Barcode (EAN-13)0095045400014
GS1 prefix009 · GS1 US
Additives2: E322, E322i
AllergensMilk, Nuts, Soybeans
0095045400014

Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories595 kcal30%
Total fat42.9 g55%
Saturated fat23.8 g119%
Total carbohydrate52.4 g19%
Total sugars50.0 g—
Dietary fiber2.4 g9%
Protein4.8 g10%
Sodium0.13 g6%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Butter, sugar, milk chocolate (sugar, whole milk, cocoa butter, chocolate liquor, soy lecithin, vanillin), almonds, sea salt.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 42 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories250 kcal—
Total fat18 g23%
Saturated fat10 g50%
Sodium54 mg2%
Total carbohydrate22 g8%
Dietary fiber1.0 g4%
Total sugars21 g—
Protein2.0 g—
Servings per package
About 3.5
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since September 15, 2022 · label data updated June 4, 2018
FDC ID
2338761

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

FRANCINE'S TOFFEE

Open Food Facts, ODbL

In its category

Position among 19,218 “confectioneries” products sold in the United States
Sugars50.0 g · median 56.5 g
Saturated fat23.8 g · median 0.00 g
Salt0.32 g · median 0.12 g

29% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.