Sour Neon Worms
by Sweets Through The Ages · 10 oz
United States
333 kcalper 100 g · 17% of the reference intake
46.7 gof sugars per 100 g
Barcode (EAN-13)0094776233236
GS1 prefix009 · GS1 US
Additives15: E102, E110, E129…
AllergensApple, Orange
LabelsHalal
Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 333 kcal | 17% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 80.0 g | 29% |
| Total sugars | 46.7 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 3.3 g | 7% |
| Sodium | 0.18 g | 8% |
Open Food Facts, ODbL, record updated September 10, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
GLUCOSE SYRUP, SUGAR, WATER, BEEF GELATIN, CITRIC ACID, MALIC ACID, SODIUM BICARBONATE, FUMARIC ACID, TARTARIC ACID, TITANIUM DIOXIDE (COLOR), PECTIN, ARTIFICIAL FLAVORS (RASPBERRY, ORANGE, CHERRY, APPLE), NATURAL FLAVOR (LEMON), TRISODIUM CITRATE, YELLOW 6, YELLOW 5, RED 40, BLUE 1
- E102TartrazineColor
- E110Sunset yellow FCFColor
- E129Allura redColor
- E133Brilliant blue FCFColor
- E171Titanium dioxideColor
- E296Malic acid
- E297Fumaric acid
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
- E331iiiTrisodium citrate
- E334L(+)-tartaric acidAntioxidant · Sequestrant
- E428Gelatin
- E440PectinsEmulsifier · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.