Jumbo Cinnamon Rolls (with vanilla icing)
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 333 kcal | 17% |
| Total fat | 12.1 g | 16% |
| Saturated fat | 5.1 g | 25% |
| Total carbohydrate | 53.5 g | 19% |
| Total sugars | 25.3 g | — |
| Dietary fiber | 1.0 g | 4% |
| Protein | 4.0 g | 8% |
| Sodium | 0.72 g | 31% |
Open Food Facts, ODbL, record updated January 30, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
CINNAMON ROLL: WHEAT FLOUR, WATER, PALM FRUIT OIL, POWDERED SUGAR (CANE SUGAR, CORN STARCH), CANE SUGAR, CANOLA OIL, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA), CINNAMON, SEA SALT, WHEAT STARCH, XANTHAM GUM, RICE EXTRACT, NATURAL FLAVOR, BETA CAROTENE (COLOR). VANILLA ICING: POWDERED SUGAR (CANE SUGAR, CORN STARCH), CANE SUGAR, WATER, INVERT CANE SYRUP, PALM FRUIT OIL, SALT, RICE EXTRACT, LEMON JUICE, XANTHAM, CAROB BEAN AND GUAR GUMS, NATURAL FLAVOR. CONTAINS WHEAT. MAY CONTAIN TRACES OF MILK.
- E160acaroteneColor
- E160aiBeta-caroteneColor
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
89% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Plant-based foods” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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