Truly good foods, sweet heat
Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 567 kcal | 28% |
| Total fat | 36.7 g | 47% |
| Saturated fat | 5.0 g | 25% |
| Total carbohydrate | 36.7 g | 13% |
| Total sugars | 13.3 g | — |
| Dietary fiber | 6.7 g | 24% |
| Protein | 16.7 g | 33% |
| Sodium | 0.60 g | 26% |
Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Nacho peanuts (peanuts, peanut oil, nacho cheese powder (salt, spice, romano cheese (milk, salt, cheese cultures, enzymes), whey, disodium phosphate, lactic acid, dehydrated cheddar & blue cheese, cheese whey, cottage cheese whey, partially hydrogenated soybean oil, salt, sodium citrate, monosodium glutamate, natural flavor, artificial color (fd&c yellow #6), tomato powder, onion powder, garlic powder, artificial butter, citric acid)), butter toasted peanuts (peanuts, sugar, butter (pasteurized cream, salt), pecans, hot & spicy sesame sticks (unbleached wheat flour (contains malted barley flour as a natural enzyme additive), soybean oil, sesame seeds, bulgur wheat, seasoning corn flour, red pepper, vinegar, maltodextrin, sour cream powder, cultured buttermilk, reduced lactose whey, sodium citrate, sour cream cultures, monosodium glutamate, green bell pepper powder, jalapeno pepper powder, beet powder, turmeric), cajun corn sticks (yellow corn masa, cajun seasoning,spices, corn flour, potato flour, coconut oil fractions, extractives of paprika (color)), honey roasted peanuts (peanuts, sucrose, wheat starch, honey, calcium stearate (anti-caking agent), hydroxylated lecithin(processing aid)), cajun blackening seasoning, peanut oil, fructose, xanthan gum.
- E110Sunset yellow FCFColor
- E270Lactic acid
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
- E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E621Monosodium glutamateFlavor enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 170 kcal | — |
| Total fat | 11 g | 14% |
| Saturated fat | 1.5 g | 8% |
| Sodium | 180 mg | 8% |
| Total carbohydrate | 11 g | 4% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 4.0 g | — |
| Protein | 5.0 g | — |
- Servings per package
- About 4
- USDA food category
- Popcorn, Peanuts, Seeds & Related Snacks
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated September 7, 2018
- FDC ID
- 2042335
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Tropical Nut & Fruit Co.
Open Food Facts, ODbL
In its category
54% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.