Beef taco filling
Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 183 kcal | 9% |
| Total fat | 10.0 g | 13% |
| Saturated fat | 4.2 g | 21% |
| Total carbohydrate | 3.3 g | 1% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 1.7 g | 6% |
| Protein | 18.3 g | 37% |
| Sodium | 0.63 g | 28% |
Open Food Facts, ODbL, record updated May 1, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
cooked ground beef, water, textured soy protein concentrate (caramel color added), salt, hot sauce (vinegar, red les pepper, salt), spices, dehydrated onion, hearthstone products ht pro without the time n sugar, onion powder, garlic powder. tox. 23 contains: soy. a blend of goui ingredientes: carne molida cocinada, agua, concentrado de proteína de soya. texturizada (color caramelo agregado), sal, salsa picante (vinagre, pimiento rojo, sal), especias, cebolla deshidratada, heating instrout oven/en el hor place prepared podu convection oven coe diario* lar azúcar, cebolla en polvo, ajo en polvo. contiene: soya. 13% 30-40 minutesunti c conventional oven oo 60 minutes until cen 8% coloque elprduny horno de convercsia 300 °f de 30 40 horno convenciml 350°f duranie 0 mi 3% % place prepare pre timateh e microwave me minut
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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