Meatballs
Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 318 kcal | 16% |
| Total fat | 23.5 g | 30% |
| Saturated fat | 9.4 g | 47% |
| Total carbohydrate | 9.4 g | 3% |
| Total sugars | 1.2 g | — |
| Dietary fiber | 2.3 g | 8% |
| Protein | 16.5 g | 33% |
| Sodium | 0.88 g | 38% |
Open Food Facts, ODbL, record updated May 17, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
beef, water, textured soy flour, soy protein concentrate contains less than 2% of the following: salt, wheat flourdehidrated onio flavorings, sodium phosphate, hydrolyzed son protein, pa ka, garlic powder, extractives of paprika, nonfat dry milk. contains: soy, wheat, milk. ingredientes: carne de res, agua, harina de soya texturizada, concentrado de proteina de soya, contiene menos de 2% de lo siguiente sal, harina de trigo, cebolla deshidratada, saborizantes, fosfato de sodio, proteina de soya hidrolizada, paprika, ajo en polvo, extractos de paprika, leche sin grasa deshidratada. contiene: soya, trigo, leche.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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