Cooking helpers · United States

Pumpkin bread mix

· brand owner: PAMELA'S
United States
NUTRI-SCOREABCDENOVA4
321 kcalper 100 g · 16% of the reference intake
42.9 gof sugars per 100 g
Barcode (EAN-13)0093709301707
GS1 prefix009 · GS1 US
Additives4: E450, E450i, E500…
AllergensMilk (read from the ingredients list)
0093709301707

Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories321 kcal16%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate78.6 g29%
Total sugars42.9 g—
Dietary fiber7.1 g25%
Protein3.6 g7%
Sodium0.64 g28%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Evaporated cane sugar, 100% pumpkin powder, brown rice flour, white rice flour, cassava flour, cultured buttermilk, potato starch, gluten-free flavor, grainless & aluminum-free baking powder (sodium acid pyrophosphate, potato starch, sodium bicarbonate), cinnamon, sea salt, xanthan, pumpkin spice, gum, ginger, cloves, baking soda.

  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1/16th package of dry mix or 1/16th prepared (28 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories90 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium180 mg8%
Total carbohydrate22 g8%
Dietary fiber2.0 g7%
Total sugars12 g—
Protein1.0 g—
Servings per package
About 16
USDA food category
Bread & Muffin Mixes
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated October 24, 2023
FDC ID
2677332

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

PAMELA'S

Open Food Facts, ODbL

In its category

Position among 1,519 “cooking helpers” products sold in the United States
Sugars42.9 g · median 10.0 g
Saturated fat0.00 g · median 1.1 g
Salt1.6 g · median 1.3 g

84% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cooking helpers” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.