Oyster Crackers, Westminster Bakers Co.
i Photo: Open Food Facts contributors · CC BY-SA
Crackers (Appetizers) · United States

Oyster Crackers

by Westminster Bakers Co. · 1/2 OZ
United Statesworld
NOVA3
120 kcalper 100 g · 6% of the reference intake
10.9 gof sugars per 100 g
Barcode (EAN-13)0093215150400
GS1 prefix009 · GS1 US
Additives2: E500, E500ii
AllergensGluten
LabelsKosher, No GMOs, No preservatives
0093215150400

Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories120 kcal6%
Total fat2.6 g3%
Saturated fat0.93 g5%
Total carbohydrate17.6 g6%
Total sugars10.9 g—
Dietary fiber6.0 g21%
Protein1.8 g4%
Sodium0.14 g6%

Open Food Facts, ODbL, record updated October 24, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Unbleached Wheat Flour, Water, Canola Oil, Cane Sugar, Salt, Yeast, Baking Soda

  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 1,807 “crackers (Appetizers)” products sold in the United States
Sugars10.9 g · median 3.3 g
Saturated fat0.93 g · median 3.3 g
Salt0.35 g · median 1.9 g

88% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Crackers (Appetizers)” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.54kg CO₂e per kg

Reference value for the category “Crackers (Appetizers)”: 1.54 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Crackers (Shelf Stable Foods).

WhereHow longNote
Pantry · from date of purchase8 months
Pantry · after opening1 months
Refrigerator · after opening3–4 months
Freezer3–4 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.