Toasted Pecans Maple
i Photo: Open Food Facts contributors · CC BY-SA

Toasted Pecans Maple

United States
NOVA4
679 kcalper 100 g · 34% of the reference intake
21.4 gof sugars per 100 g
Barcode (EAN-13)0091976857101
GS1 prefix009 · GS1 US
Additives1: E552
AllergensNuts, Peanuts
0091976857101

Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories679 kcal34%
Total fat64.3 g82%
Saturated fat5.4 g27%
Total carbohydrate28.6 g10%
Total sugars21.4 g—
Dietary fiber7.1 g26%
Protein7.1 g14%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated February 8, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Pecans, Peanut Oil, Cane Sugar, Maple Seasoning (Organic Cane Sugar, Brown Sugar, Sea Salt, Organic Natural Flavor, Spices, Organic Molasses Powder), Canola Oil, Calcium Silicate

  • E552Calcium silicate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 14 pieces (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories190 kcal—
Total fat18 g23%
Saturated fat1.5 g8%
Sodium0 mg0%
Total carbohydrate8.0 g3%
Dietary fiber2.0 g7%
Total sugars6.0 g—
Protein2.0 g—
Servings per package
About 4
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated March 28, 2022
FDC ID
2309508

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.