Frozen foods · United States

Dutch farms, spicy chicken sandwich

by Dutch Farms · brand owner: Dutch Farms Inc.
United States
NUTRI-SCOREABCEDNOVA4
275 kcalper 100 g · 14% of the reference intake
4.2 gof sugars per 100 g
Barcode (EAN-13)0091945993441
GS1 prefix009 · GS1 US
Additives11: E110, E1518, E262…
AllergensGluten, Sesame seeds, Soybeans, Milk (read from the ingredients list)
0091945993441

Prefix 009 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories275 kcal14%
Total fat9.9 g13%
Saturated fat2.1 g11%
Total carbohydrate35.2 g13%
Total sugars4.2 g—
Dietary fiber2.1 g7%
Protein11.3 g23%
Sodium0.41 g18%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sesame seed bun: enriched bleached wheat flour (wheat flour, niacin. reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme). water, sugar. soybean oil, sesame seeds. contains 2% or less of: yeast (yeast, sorbitan monostearate, ascorbic acid), salt, monoglycerides with ascorbic acid and citric acid (antioxidants). calcium propionate (preservative), calcium sulfate. enzymes. wheat starch, ascorbic acid. fully cooked buffalo style breaded chicken breast patty with rib meat: chicken breast with rib meat. water, bleached wheat flour. soy protein concentrate [zinc oxide, niacinamide, ferrous sulfate. copper gluconate, vitamin a palmitate. calcium pantothenate, thiamine mononitrate (b1), pyridoxine hydrochloride (b6), riboflavin (b2), cyanocobalamin (b12)], yellow corn flour, modified food starch. seasoning (maltodextrin, dry vinegar flavor [(sodium diacetate, citric acid, potassium citrate. and glucona-delta-lactone), partially hydrogenated soybean and cottonseed oils]. food starch-modified, hot sauce powder [cayenne pepper sauce (aged cayenne red peppers, vinegar. salt, garlic), maltodextrin], natural flavor [triacetin. butter acids, flavoring, and butter esters]. citric acid, vinegar solids). flavor, salt, sodium phosphate, corn syrup solids, sugar, maltodextrin, yeast, wheat flour. vinegar solids. extractives of paprika. partially hydrogenated soybean oil, leavening (sodium acid pyrophosphate, sodium bicarbonate), citric acid. yellow 6.

  • E110Sunset yellow FCFColor
  • E1518Glyceryl triacetateCarrier · Emulsifier · Humectant
  • E262Sodium acetatesPreservative · Sequestrant
  • E262iiSodium diacetatePreservative · Sequestrant
  • E282calcium propionatePreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E491Sorbitan monostearateEmulsifier
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 5 oz (142 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories391 kcal—
Total fat14 g18%
Saturated fat3.0 g15%
Sodium579 mg25%
Total carbohydrate50 g18%
Dietary fiber3.0 g11%
Total sugars6.0 g—
Protein16 g—
USDA food category
Frozen Appetizers & Hors D'oeuvres
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated June 25, 2017
FDC ID
2085813

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Dutch Farms Inc.

Open Food Facts, ODbL

In its category

Position among 6,203 “frozen foods” products sold in the United States
Sugars4.2 g · median 1.9 g
Saturated fat2.1 g · median 2.0 g
Salt1.0 g · median 0.92 g

82% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.